Dinner In A Bowl
In 30 Minutes or Less
© Laura Harper
4 ounces shredded beef - See Note
1/2 red onion, shredded
4 tablespoons sauterne
2 tablespoons tomato paste
1 teaspoon chili powder
1/4 teaspoon chipotle chili flakes
Miniature Corn Dogs, cooked as directed
Put meat in skillet on high heat. Add shredded onion and stir-fry until meat and onions are browned. Deglaze skillet using 1 tablespoon at a time. Add tomato paste, chili powder, chili flakes, Accent, and 1/2 cup water. Cook until reduced by half. Put corn dogs in bowl. Pour skillet mixture over all and enjoy.